After making the Hojicha White chocolate cheesecake we tasted 4 different teas to find the perfect pairing. Sencha of the Forest GlowWakouchaSencha of the WindKyobancha Here’s the results: Sencha of the Forest Glow A high grade, unshaded, spring tea with naturally sweet, umami taste. Undertones of orange and cinnamon can be detected. Harvested in May, […]
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